Berry Mascarpone Chantilly Cake
A vibrant harmony of freshness and indulgence with three layers of fluffy vanilla sponge, mixed berry jam, and silky mascarpone chantilly cream.
The Story
Our Berry Mascarpone Chantilly Cake is a vibrant harmony of freshness and indulgence. Three layers of fluffy, moist vanilla sponge cradle ribbons of made-from-scratch mixed berry jam, each accented with fresh strawberries, blueberries, blackberries, and raspberries. The layers are elegantly embraced in a silky vanilla-infused mascarpone Chantilly cream, which also envelops the cake in a cloud-like finish. Bright, luscious, and full of flavor, this cake delivers a refreshing yet decadent experience, with every bite offering a perfect balance of delicate sweetness and berry-kissed delight.
Tasting Notes
Ingredients
Heavy cream, buttermilk, mixed berries, sugar, cake flour, powdered sugar, mascarpone, cream cheese, eggs, butter, oil, vanilla bean paste, cornstarch, apricot glaze, piping gel, lemon juice, baking powder, baking soda, salt, vinegar, lemon zest.
Order Details
Serves 20 people (8" size)
Allergen Information
Contains Milk, Eggs, Wheat (Gluten); May contain traces of Tree Nuts, Soy.
• 48-hour advance notice required
• Made fresh to order
• Pickup available in Denver
• Custom messages available
Artisan Composition
Cake Composition
Layer 1: Fluffy Vanilla Sponge
Three layers of moist vanilla sponge cake that provide the perfect foundation for the berry and cream layers.
Layer 2: Mixed Berry Jam
Made-from-scratch mixed berry jam with strawberries, blueberries, blackberries, and raspberries, creating ribbons of intense fruit flavor.
Layer 3: Mascarpone Chantilly Cream
Silky vanilla-infused mascarpone chantilly cream that envelops each layer and the entire cake in a cloud-like finish.
Layer 4: Fresh Berry Garnish
Fresh berries artfully arranged for both visual appeal and bursts of natural fruit flavor.
Hover over each layer to explore the intricate composition of this handcrafted masterpiece.
Important Notice
Our products are crafted in a shared commercial kitchen that processes Milk, Eggs, Peanuts, Tree Nuts, Shellfish, Wheat, Soybeans, and Sesame. All layered cakes feature a central support dowel which should be removed before serving. Please review ingredient lists carefully before enjoying our creations.